Black Truffle Mashed Potatoes

Prep Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

Black Truffle Mashed Potatoes

A great simple recipe to try with black truffle powder quick and easy and adding the subtle taste of black truffles moves this to another level in these austere times.


  • Ingredients
  • 1/2 kg potatoes, peeled, cubed and cooked until just soft, keep hot
  • 4 tablespoons quality butter
  • 1/2 cup double cream
  • One Puff of The Food Resource Truffle Powder (don't over do it!)
  • Salt and white or black pepper
  • small amount of grated cheese


  1. Mash the potatoes until smooth. While hot stir in the butter and cream and mash until lumps are gone. Season the potatoes with a puff of black truffle powder, salt and pepper taste

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